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Healthy Harvests: The benefits of sustainable agriculture in Africa and Asia

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Smallholder farmers can improve agricultural productivity, food security and livelihoods by adopting sustainable approaches that utilise resource-conserving technologies and that draw upon their own knowledge.

Published on 01 September 2011

Resource language
English
Location
  • Africa
  • Asia
Themes – Areas of work
  • Food
  • Harvest
  • Sustainability